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Pappy's
Meat Company was founded in 1960. Twenty-five of
these years have been dedicated to blending Herbs and Spices for
the meat and restaurant trades. In 1985 we phased out the meat end
of our operations so that we could concentrate solely on the
manufacturing of high quality all purpose spice blends, sauces and
marinades. We are currently doing business as Pappy's Fine
Foods. Since 1985 we have cultivated a loyal following from the
large grocery store chains to small retail stores and butcher shops.
Not to mention the hundreds of individuals across the country who
have tried our products and continue to spread the word PAPPY'S.
Due to their loyalty, our blends are used by more west coast
meat professionals. We at Pappy's will always promise the freshest
and highest quality ingredients in all our products. At Pappy's
customer satisfaction is our number one concern.
Product
Line Profile
Made
with all natural ingredients
No artificial colors or flavors
No preservatives
No M.S.G
No fillers
Strong customer loyalty
Convenient & attractive packaging
Multiple use applications
Individual & bulk container
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